Pakistani Recipes
Pakistani recipes and cooking tips.
All Reviews
Ingredients: Dry cooked qeema (ground beef) with lemon or lime juice squeezed to give a ki... |
|
Ingredients: 2 (8 ounce) packages cream cheese, softened 1 cup cottage cheese 1 teaspo... |
|
Ingredients: for the dough nuts 240 grams flour a pinch of salt 15 grams fresh yea... |
|
Ingredients: 250 g besan / gram flour 3 cups water 3 long dried red chillies, crushed ... |
|
Ingredients: 1 cup Gram flour 1+ teaspoon. Sugar + teaspoon. Citric Acid 1 teaspoon.... |
|
Ingredients: 2 cups dal maash dhuli (white) Presoaked for 45 hours Pinch of baking soda ... |
|
Ingredients: 250 grams mash dal soaked overnight 1 teaspoon + 2 tablespoon salt 1 teas... |
|
Ingredients: dah 1 cup sugar 4cups milk 1 jug 6 packets cinamon 1 packet watermelo... |
|
Ingredients: 34cups Gram Flour (chickpea flour) Oil (for shallow frying) Water Yogur... |
|
Ingredients: 3 to 4 onions 3 to 4 carrots 1/2 cabbage 1 pounds peas 1 pounds potat... |
|