Popcorn Chicken | Pakistani Recipes | Pakistani Food
Ingredients:
1 lb. boneless chicken breast
1 cup plain flour
1/2 cup self rising flour
1 tablespoon black pepper
salt to taste
Preparation:
First cut chicken into small bite size pieces. Add salt and pepper. Add self rising flour. Now add about 2 tablespoons water. Mix well.
(you should have a thick batter) In a seperate bowl add plain flour, salt, & pepper. (If you want chicken to be spicy you can add red pepper and garam masala to taste!)Now take chicken and coat in the plain flour mixture, one piece at a time.
Deep fry til golden.(about 5 mins) Enjoy with ketchup chutney or hot sauce.
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