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It is a different feeling when the sense of nostalgia hits when you eat something, and one of those foods is tal mishri. Commonly known as palm candy, this sweetener is a staple in Bengali homes. It is used as a remedy for cough, cold, and sore throats. Tal mishri also has cooling properties and can be had with cool water in summer.
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Ad Detail: Tal Mishri - Dulal Chandra Bhar
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