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This part of the Lactobacillus genus occurs naturally in the human digestive, urinary, and genital systems. Of the antibiotic-resistant and highly adaptable nature, belonging to the species of L. Acidophilus, this probiotic is now forming a core component that maintains the equilibrium of flora in the guts and thus develops favourable health conditions. L. Acidophilus is commonly utilised in dietary supplements, yoghurts, and fermented foodstuffs that exploit its natural presence in dairy products. |
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